We heard you and we have made the changes that you have asked for. Our vegetarian friends will see that we have added many vegetarian dishes on both the lunch and dinner menu. There are great new sandwiches, satisfying salads, exciting rice noodle bowls and appetizing entrees that are so good a carnivore won’t miss the meat. We also wrote the new menus with an eye for flavorful gluten free foods that reflect our philosophy of Globally Inspired/Locally sourced. We invite you to see what we have done with the tastes of spring.
--- Chef Odette